single product

Karubu Sakarai(Brown Sugar)

Partially refined sugar crystals, alternatively known as caramelized cane sugar. It gets it brown color from the caramelization process. Brown sugar is a healthier substitute for white sugar as It contains iron and minerals. It is an ideal choice for bakery, confectionery, beverages, sauces, and marinades. It adds flavor to baked goods as it has its natural flavor and aroma.



There are no reviews yet.

Be the first to review “Karubu Sakarai(Brown Sugar)”

Your email address will not be published. Required fields are marked *